Winton Castle

‘Sustainable approach includes local food and drink producers’

Events  Hospitality
The dining room at Winton Castle

With its inaugural launch into the events, self-catering and activities world over 15 years ago, Winton Castle and Estate has adopted a sustainable, estate-wide policy approach which includes the use of many local food and drink suppliers and producers from East Lothian.

With provenance at the forefront of today’s client and customer expectations, Winton Castle and Estate actively encourage and promote strong relationships with a wide range of local food and drink suppliers.

The use of local food and drink really adds to the overall guest experience and ensures Winton receives consistently positive feedback.